Summer is well upon us. You know what that means: patios, decks, yards, pools and chilling after an amazing day of activities.
This home grown bevy comes to us from Kelly Ann Woods, mixologist and maven behind Gillespies Fine Spirits. Adding locally made mint kefir from Squamish Water Kefir Company brings this drink to the next level. With all those macro nutrients and probiotics, happy hour will never be the same.
Say hello to your essential summer cocktail, the West Coast Chill.